apple & fig chutney
Take a seat at The Goat and surround yourself with delicious pub classics and seasonal creations from our main menu, all day, every day.
Every dish is made with the finest ingredients – including a wide selection of vegan and vegetarian options – so whether you’re craving classic pub dishes, a lunchtime sandwich or something lighter you’re guaranteed a memorable meal.
apple & fig chutney
flour tortillas, sour cream, avocado, chillies, tomato salsa, melted mature cheddar
in homemade garlic butter, sourdough
gochujang sauce, spring onion, red chilli
beetroot, beluga lentils, apple, vine tomatoes
Coconut dressing, basil pesto, sourdough bread
See our daily specials menu for seasonal dishes prepared by our chefs
crispy tobacco onions, red wine jus. Vegetarian serve available (V)
Grilled beef patty, smoked Cheddar cheese, fries, house sauce. Add smoked streaky bacon
Minted crushed peas, homemade tartare sauce
Scotch Bonnet sauce, pink pickled onions, fries
Scotch Bonnet sauce, pink pickled onions, salad
rocket and vine tomato salad, fries, saffron aioli
triple-cooked chips, watercress, your choice of peppercorn* or beef dripping & thyme sauce
King prawns, calamari and nduja in a shellfish velouté, pangrattato crumb
Bouillabaisse sauce, samphire, sautéed potatoes, lemon & chive butter
Clotted cream & grain mustard mash, crackling, buttered green beans, cider, sage & thyme sauce
Cropwell Bishop Stilton, black grapes, chicory, pine nuts, basil dressing
grilled beef patty, crispy bacon, camembert, tobacco sprouts & onions, pig in blanket, fries, cranberry sauce
clotted cream mash, buttered leeks & savoy cabbage, bordelaise sauce*
Black grapes, chicory, pinenuts, basil dressing, cranberry ketchup
long stem broccoli, spiced roasted chickpeas, vine tomatoes, houmous, pomegranate
chipotle chilli jam
white truffle-infused oil
beef dripping pannagrattato
garlic, lemon, chilli, pine nuts
All of our desserts are either vegan or vegetarian
salted caramel sauce, honeycomb ice cream
Ginger ice cream
Vanilla iced dessert
Vanilla crème anglaise
Fresh blackberries, whipped cream, British blackcurrant curd, crushed meringue, amaretti biscuits
All our allergen information is available online or via our Glass Onion app. It’s easy to filter out dishes containing any of the 14 major allergens and is always kept up to date.
Our food and drinks are prepared in food areas where cross-contamination may occur and our menu descriptions do not include all ingredients. If you have any questions, allergies, or intolerances, or need help accessing our allergen information, please let us know before ordering.
(V) = made with vegetarian ingredients, (VE) = made with vegan ingredients, however some of our preparation, cooking and serving methods could affect this.
If you require more information, please ask your server. ^ = this dish contains alcohol. Fish dishes may contain small bones. Weights stated are approximate uncooked weights. All items are subject to availability.
Click the link below to view our Allergen information, this will open in a new tab. Some dishes may not be available.
Please ensure that you refer to the onsite allergen guide on each visit to confirm that nothing has changed.